Mari's New York | <strong>fusion brownies</strong> at Schema : more than ethnic

Mari's New York | fusion brownies

Fusion cuisine is the norm in the food world these days, so it's not surprising to come across fusion brownies. Moist, chewy, decadent, chocolate-y brownies made from premium dark chocolate, Grade AA butter, and Madasgascar bourbon vanilla extract with no artificial flavours or preservatives -- with a fusion twist.

Mari's New York creates fusion brownie flavours such as: Thai Coffee (with swirls of condensed milk), Heat (smoky ancho and chipotle peppers give a little kick), Coconut (on top and throughout), and Caramel Sea Salt (sweet and savory with ribbons of caramel and sprinkles of gourmet Cyprian sea salt). For the tried and true, Mari's New York also features the classic brownie (with or without nuts); as well as truely original seasonal flavours such as Figgy (January-Feb only) featuring Black Mission fig jam mingled in with 10 year old tawny port, honey, orange zest and ginger. Oh, shut up already!

Each brownie is individually wrapped to preserve freshness and flavour. And they're daintily packaged in a pink box designed by owner Mari Tuttle, a product designer whose award-winning products are showcased at the MoMA in NYC.

The only shame? Unless you live in the U.S., you're out of luck. Mari's New York only ships within the U.S. *sigh* But on the flip side, B.C. has cornered the market for pot brownies, hands down!

More: (source) Daily Candy | Mari's New York website